We wanted to let you all know that we are officially closing public access to the inside of the Mazama Store. As of Monday, at 7AM (3/16/2020) we will be operating out of a front window to deliver groceries and baked goods. Our mission has, and continues to be, to keep our community safe, healthy, and well provided. In an effort to respond to continue fulfilling this mission and respond to COVID19 appropriately, we believe that this is a necessary decision. Gas will still be available as usual. We hope that in choosing to restructure our services we can continue to safely provide for our community--both employees and customers. The very last place anyone wants to be is, "I wish we had done more."
What this will look like:
We have generated lists of our standard offerings, baked goods, homemade freezer meals, and produce so that everyone can have a chance to see what we have to offer within the store. Orders will be taken over the phone, by email or through walk up ordering (please expect a little waiting time as we will need time to assemble your order). This process will limit exposure both for employees and for you. We are essentially operating as a walk/drive-thru grocery store!
How we plan to go about this:
We have moved a register over to our newly founded delivery window. We will still run credit cards at the window and are encouraging only cards. When an order is made over the phone or via email, payment can be made over the phone or at the time of pick-up.
As we have never had to do anything like this before, we ask that everyone exercises patience and understanding while we try to work out the kinks. And never fear, baguettes will still be available! Our faithful bakery staff will still be working hard to bring you tasty treats, soup and bread on a daily basis. If you have any questions or concerns, please don't hesitate to call us at (509) 996-2855 or emailing us at firstname.lastname@example.org.
Many of you are familiar with what we have, but we also have some lists with prices of popular items here on the website.
Listed below are:
- BAKED GOODS
- HOMEMADE FREEZER MEALS
- TAKE-AND-BAKE PIZZAS
MAZAMA STORE BAKED GOODS
- SCONES 4.25
- CINNAMON ROLL 4.25
- EMMER MUFFIN 3.50
- ZUCCHINI CARROT BREAD 3.95
- PAIN AU CHOCOLATE 4.75
- ALMOND BEAR CLAW 4.75
- HAM & CHEESE 4.95
- FRUIT DANISH 4.95
- CHOCOLATE CHIP 2.50
- MOLASSES 2.50
- PEANUT BUTTER CHOCOLATE CHIP OAT 2.50
- GINGER SNAP 2.00
- CHUNKY LOLA 3.25
- SALTED CHOCOLATE CHUNK 3.25
- MOUNDS 3.75
- MUESLI 3.95
- PECAN BUTTERSCOTCH 3.75
Salted Chocolate Chunk Cookie Dough
Slice & Bake. Makes a dozen cookies. 12.95
HOMEMADE FREEZER MEALS
Not Your Average Mac & Cheese *Limited Edition* 15.95
Organic Rising Moon Fusilli w/ Gruyere, Irish Cheddar, Swiss, Romano, Asiago, Camembert, Mozzarella and Parmesan. 28 oz, serves 2.
Pork Tamale Pie *New* 17.95
Tender Pulled Pork roasted in Beer, Creamy Polenta, Fire-Roasted Tomatoes, Local Organic Onions, Red Peppers and Black Olives smothered in Cheddar Cheese. 40oz, serves 2-4
Beef Verde Enchiladas 19.95
Three Enchiladas Loaded w/ Local, Grass-fed Beef, Tomatillos, Local Organic Onions, Cilantro, Poblano Peppers, and Pepperjack and Cheddar Cheese. 40oz, serves 2-4
Chicken Verde Enchiladas 12.95
One Large Enchilada Loaded w/ Organic Chicken, Tomatillos, Local Organic Onions, Green Chiles, Cilantro, Pepperjack and Cheddar Cheese. 22oz, serves 1-2
Korean Meatballs over Rice 12.95
Local Grass-fed Beef, Organic Brown Rice, Garlic, Ginger, Egg, Gochujang Sauce, Soy Sauce, White Vinegar, Apricot Sauce. *Gluten Free *Dairy-Free. 22oz serves 1-2 (temporarily out)
Meat Lasagna 26
Local Grass-fed Beef, Bacon, Tomatoes Sauce, Onions, Mozzarella, Ricotta Cheese, Parmesan, Pasta. 48oz, serves 4
Veggie Lasagna 26
Mushrooms, White Wine Sauce, Tomato Sauce, Onions, Mozzerella, Ricotta Cheese, Parmesan, Pasta. 48oz serves 4.
Chicken Pot Pie 26
Organic Chicken, House-Made Chicken Stock, Carrots, Onions, Celery, Peas, Local Organic Potatoes, Homemade Butter Pie Crust. 48oz, serves 4.
Shepherd’s Pie 24.50
Local Grass-Fed Beef, Bacon, Corn, Peas, Onions, and Carrots topped with Mashed Potatoes with butter and cream. 48oz, serves 4. *Gluten Free
Gardener’s Pie 24.50
Local Organic Mashed Potatoes with Butter and Cream, Corn, Peas, Mushrooms, White Wine Sauce, Organic Onions, Organic Carrots. 48oz, serves 4. *Gluten Free (temporarily out)
Coconut Vegetable Curry with Cilantro Rice 12.95
Organic Sushi Rice, Coconut Milk, Carrots, Zucchini, Cilantro, Celery, Organic Onions, Red Bell Peppers, Yellow Curry Paste, Lime Juice, Tamari. 22oz, serves 1-2. *GF/DF
Caponata over Rice 12.95
Organic Basmati rice, Eggplant, Onions, Celery, Fire-Roasted Tomatoes, Red Bell Peppers, Capers, Green Olives, Golden Raisins, Pine Nuts. 22oz, serves 1-2. * GF/DF
Corned Beef With Colcannon Potatoes 13.95
House-Brined Corned Beef Brisket, Mashed Potatoes with Cabbage, Onions, Scallions, Butter and Cream, Coarse Ground Honey Mustard,. 22oz, serves 1-2. *Gluten Free
TAKE AND BAKE PIZZAS 21.95
Spicy Red Sauce Smothered in Pepperoni and Topped w/ Black Olives, Red Peppers, and Mozzarella
Artichoke Hearts, Spinach, Red Peppers, Roasted Garlic on a Base of Creamy Pesto and Topped w/ Parmesan and Mozzarella Cheese
Red Sauce, Canadian Bacon, and Pineapple Covered in Mozzarella
Sandy Butte Sausage
Spicy Red Sauce with Italian Sausage, Mushrooms, Green Peppers, and Red Onions Covered in Mozzarella Cheese
Feta, Greek Olives, Pepperoncini, Red Peppers, Diced Tomato with an herb olive oil base
Fresh Mozzerella, Fresh Basil, Fresh Tomatoes, Olive Oil, Garlic, Salt, Pepper
Tomato Sauce with Garlic, Red Pepper Flakes, Oregano, Salt topped with Mozzerella, Parmesan, and Cheddar cheeses.
**All our pizza crusts are made with Wheat Flour